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Galacto-oligosaccharide/GOS CAS:6587-31-1 Mai Kaya na Masana'anta
GOS galacto-oligosaccharide ne mai kama da sinadarin madarar ɗan adam, kuma ana tallata shi sosai don amfani a cikin abincin jarirai da abinci mai gina jiki saboda haɗinsa da fa'idodi da aminci.
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Potassium Lactate CAS:996-31-6 Mai Kaya na Masana'anta
Potassium lactate wani sinadari ne mai suna KC3H5O3, ko H3C-CHOH-COOK. Shi ne gishirin potassium na lactic acid. Ana samar da shi ta hanyar rage sinadarin lactic acid wanda ake girkawa daga tushen sukari. Yana da lambar E "E326". Potassium lactate wani samfuri ne na ruwa wanda yawanci kashi 60% na daskararru ne amma ana samunsa a kashi 78% na daskararru.
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Zinc Carbonate CAS:3486-35-9 Mai Kaya na Masana'anta
Zinc Carbonate, foda mai laushi mai launin fari, ba shi da wari. Babban sinadarin calamine da ma'adanai na biyu da aka samar a cikin yanayin yanayi ko iskar shaka na bel ɗin zinc, Basic Zinc Carbonate wani lokacin ana maye gurbinsa da carbonate rock. Dutse na iya zama zinc ma'adinai.
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Neohesperidine Dihydrochalcone/Neohesperidin DC/NHDC CAS:20702-77-6
Neohesperidin dihydrochalcone memba ne na dihydrochalcones wanda yake 3,2′, 4′, 6′-tetrahydroxy-4-methoxydihydrochalcone wanda aka haɗa da ragowar neohesperidosyl a matsayi na 4′ ta hanyar haɗin glycosidic. Ana samunsa a cikin lemu mai zaki. Yana da rawar da ke takawa a matsayin gurɓataccen muhalli, xenobiotic, metabolite na shuka da kuma wakili mai ƙara dandano. Yana da neohesperidoside, wani abu da aka samo daga disaccharide kuma memba ne na dihydrochalcones.
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Thaumatin CAS:53850-34-3 Mai Kaya na Masana'anta
Thaumatin cakuda furotin ne mai zaki da ke faruwa a cikin 'ya'yan itacen Thaumatococcus daniellii na Afirka. Thaumatins I da II su ne manyan sinadaran, amma an san ƙarin ƙwayoyin thaumatin guda huɗu. Ana iya cire sunadaran da ruwa. Thaumatin ya fi sucrose sau 2,000-2,500 zaƙi amma yana da ɗanɗano mai ɗorewa. Baya ga ɗanɗanon sa mai daɗi, yana da kaddarorin haɓaka dandano. Yana narkewa cikin ruwa kuma yana da kyakkyawan kwanciyar hankali.
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Aspartame/APM CAS:22839-47-0 Mai Kaya na Masana'anta
Aspartame wani sinadari ne na roba wanda ba shi da sinadarin kalori wanda ake canzawa zuwa phenylalanine, aspartic acid, da methanol a cikin hanji. Aspartame (80 mg/kg a kowace rana tsawon kwanaki 90) yana ƙara yawan aikin alanine aminotransferase (ALT) da aspartate aminotransferase (AST) a cikin jini, yana haifar da lalacewar hepatocyte da shigar leukocyte cikin hanta, kuma yana rage matakan hanta na raguwar glutathione (GSH), oxidized glutathione (GSSG), da γ-glutamylcysteine (γ-GC) a cikin beraye. An yi amfani da sinadaran da ke ɗauke da aspartame a matsayin abubuwan ƙara dandano da kuma abubuwan ƙara dandano a cikin abinci da abubuwan sha.
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Lactic Acid CAS:50-21-5 Mai Kaya na Masana'anta
Lactic acid (2-hydroxypropionic acid, CH3-CHOH-COOH) shine acid na halitta mafi yawan da ake samu a yanayi. Saboda sinadarin chiral a-carbon atom, lactic acid (LA) yana da nau'ikan enantiomeric guda biyu. Daga cikin waɗannan, L-(+)-lactic acid ya fi muhimmanci a masana'antar abinci da magunguna saboda mutane suna da L-lactate dehydrogenase kawai. Yawancin halayen sinadaran lactic acid ana tantance su ne ta hanyar ƙungiyoyin aiki guda biyu. Baya ga yanayin acidic a cikin matsakaiciyar ruwa, aiki biyu (wani abu mai kama da carboxylic acid da rukunin hydroxyl) yana bawa ƙwayoyin lactic acid damar samar da "masu sha'awa" kamar cyclic dimers, trimers, ko dogayen lactic acid oligomers.
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Potassium Pyrophosphate CAS:7320-34-5 Mai Kaya na Masana'anta
Potassium pyrophosphate, wanda aka fi sani da tetra-sodium pyrophosphate, an yi shi ne daga narkewar di-potassium phosphate wanda ke haifar da asarar kwayar ruwa guda ɗaya. A zafin jiki na ɗaki, yana kama da farin foda ko granules kuma yana da ƙarfin sha danshi a cikin iska kuma yana narkewa cikin sauƙi a cikin ruwa amma ba ya narkewa a cikin ethanol. Maganin ruwansa alkaline ne kuma yana da tasiri akan hana lalacewar abinci da kuma fermentation.
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Glycerol CAS:56-81-5 Mai Kaya na Masana'anta
Glycerol wani barasa ne mara launi, mai kauri, mai tsafta, mai ɗanɗanon trihydric. Ana kuma kiransa glycerin ko glycerine, inda ake fifita kalmar glycerol a matsayin sinadari mai tsabta, kuma ana amfani da kalmar glycerin(e) galibi lokacin da ake amfani da sinadari a fannoni daban-daban na kasuwanci.
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Potassium Sorbate CAS:590-00-1 Mai Kaya na Masana'anta
Potassium sorbate gishiri ne na potassium wanda ke da sorbate a matsayin maganin hana. Yana da rawar da ke takawa wajen kiyaye abinci mai guba. Yana dauke da sinadarin (E,E)-sorbate. Ana amfani da sinadarin potassium sorbate a matsayin maganin hana ƙwayoyin cuta da ke hana ci gaban mold, bacteria da fungi a cikin cuku, busassun nama, kayan gasa, jellies da syrups. A matsayin maganin hana ƙwayoyin cuta a cikin busassun 'ya'yan itace, potassium sorbate sau da yawa yana maye gurbin sulfur dioxide, wanda ke da ɗanɗano bayan dandano. Ƙara potassium sorbate a cikin ƙarin abinci yana hana ƙwayoyin cuta kuma yana ƙara tsawon lokacin shiryawa. Yawancin kayayyakin kulawa na sirri suna amfani da potassium sorbate don tsawaita kwanciyar hankali a shiryayye da hana gurɓatar ƙwayoyin cuta. A matsayin mai daidaita giya, potassium sorbate yana hana yisti daga yin fermentation bayan matakin kwalbar giya. Ta hanyar hana tsarin fermentation, yana dakatar da samar da yisti.
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Zinc Citrate Dihydrate CAS:5990-32-9 Mai Kaya na Masana'anta
Ana iya amfani da sinadarin zinc citrate a matsayin mai ƙarfafa abinci mai gina jiki, mai ƙarfafa zinc, kuma ana iya amfani da shi a abinci, kayayyakin kiwon lafiya da kuma maganin likita. Zinc citrate ya dace da ƙera ƙarin abinci mai gina jiki na kwamfutar hannu da kuma abinci mai gauraye da foda a matsayin ƙarin sinadarin zinc na halitta; Saboda aikinsa na chelating, yana iya ƙara haske na abubuwan sha na ruwan 'ya'yan itace da kuma ƙara yawan acidity na ruwan 'ya'yan itace, don haka ana amfani da shi sosai a cikin abubuwan sha na ruwan 'ya'yan itace. A halin yanzu, ana iya amfani da shi a cikin hatsi da kayayyakinsu da gishiri.
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Neotame CAS:165450-17-9 Mai Kaya na Masana'anta
Neotame wani sinadari ne mai narkewa cikin ruwa, wanda ba shi da sinadarai masu gina jiki, kuma mai ƙarfi wanda ake amfani da shi a cikin abubuwan sha da abinci. Yana da alaƙa da aspartame a tsarinsa kuma yana da kusan sau 7000-13,000 fiye da sucrose, kuma kusan sau 30-60 yana da zaki fiye da aspartame, wanda hakan ya sa ya zama mafi zaki na wucin gadi da ake da shi. Ana cewa Neotame yana da ɗanɗano mai 'tsabta' idan aka kwatanta da ɗanɗanon ƙarfe mai ɗaci da ƙarfe da ke da alaƙa da saccharin. Duk da cewa neotame yana da kusan ƙimar kalori ɗaya da sucrose (1.2 kJ/g), ƙananan adadin da ake amfani da su don cimma matakin zaki da ake so a cikin tsari yana nufin cewa ba shi da sinadarai masu gina jiki. Ana iya amfani da Neotame a cikin ƙananan adadin abubuwan da ke ƙara ɗanɗano a matsayin mai ƙara ɗanɗano, misali tare da ɗanɗanon na'a na'a ko strawberry.
