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Lactobacillus Acidophilus CAS:68333-16-4
Lactobacillus Acidophilus wani ƙwayar cuta ce ta probiotic wadda aka sani da tasirinta mai kyau ga lafiyar hanji. Ana samunta a cikin yogurt da sauran kayayyakin kiwo da aka yi da fermented. L. acidophilus yana taimakawa wajen daidaita ƙwayoyin cuta na hanji, yana taimakawa narkewar abinci, kuma yana iya haɓaka garkuwar jiki. Fa'idodin da zai iya samu a fannin lafiya sun haɗa da rage alamun ciwon hanji mai raɗaɗi, hana gudawa, da kuma rage tsananin wasu alerji.
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Isomaltooligosaccharide CAS:499-40-1
Isomaltooligosaccharide (IMO): Isomaltooligosaccharide (IMO) wani nau'in oligosaccharide ne wanda ya ƙunshi wasu ƙwayoyin glucose da aka haɗa su wuri ɗaya. Ana amfani da shi azaman mai zaki mai ƙarancin kalori da kuma zare na abinci na prebiotic. Ana samun IMO ta halitta a cikin wasu abinci kamar zuma da miso, kuma ana samar da shi ta hanyar canza sitaci zuwa enzymatic. An san shi da ɗanɗanon sa mai sauƙi da ƙarancin glycemic index, wanda hakan ya sa ya zama sanannen sinadari a cikin samfuran abinci daban-daban.
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Lycopene CAS:502-65-8
Lycopene wani abu ne na halitta da kuma sinadarin antioxidant da ake samu a cikin 'ya'yan itatuwa da kayan lambu ja, kamar tumatir, kankana, da gwanda. An san shi da fa'idodin da zai iya bayarwa ga lafiya, ciki har da rage haɗarin wasu cututtuka na yau da kullun da kuma kare ƙwayoyin halitta daga lalacewa da ƙwayoyin cuta masu guba ke haifarwa.
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L-Lysine HCL CAS:657-27-2
L-Lysine HCL muhimmin amino acid ne wanda ke taka muhimmiyar rawa a cikin hada furotin da kuma ci gaban jiki gaba daya da kuma kiyaye shi. Ana amfani da shi a matsayin kari na abinci don tallafawa aikin garkuwar jiki da kuma inganta gyaran kyallen jiki mai kyau.
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Inositol CAS:87-89-8 Mai Kaya na Masana'anta
Inositol wani sinadari ne na carbohydrate wanda ake samu a yanayi daban-daban wanda galibi ana sanya shi a matsayin wani sinadari mai kama da bitamin B, kodayake ba a zahiri yake zama bitamin ba. Ana samunsa a cikin abinci daban-daban kuma jikin ɗan adam ne ke samar da shi. Inositol yana taka muhimmiyar rawa a cikin tsarin membranes na tantanin halitta kuma yana da hannu a cikin hanyoyi daban-daban na siginar tantanin halitta.
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Cire Guarana CAS:84929-28-2
Ana samun ruwan Guarana ne daga tsaban shukar guarana, wadda aka samo daga yankin Amazon. An san shi da yawan sinadarin caffeine kuma an yi amfani da shi tsawon ƙarni da yawa daga ƙabilun 'yan asalin ƙasar saboda abubuwan da ke motsa jiki. Ana amfani da ruwan Guarana sosai a cikin abubuwan sha masu kuzari, ƙarin abinci, da magungunan ganye.
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Cirewar Doki CAS:71011-23-9
Ana samun ruwan Horsetail ne daga shukar horsetail, wadda aka fi sani da Equisetum arvense. Wannan tsohon shuka yana da dogon tarihi na amfani da shi a maganin gargajiya kuma ana daraja shi saboda fa'idodin da yake da su na lafiya. Ruwan Horsetail yana da wadataccen silica, antioxidants, da sauran sinadarai masu amfani, wanda hakan ya sa ya zama sanannen sinadari a cikin kayayyakin lafiya da kyau daban-daban.
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Ja na Fatar Innabi (Anthocyanins) CAS:11029-12-2
Ja na fatar innabi (Anthocyanins) launuka ne na halitta da ake samu a fatar innabi ja. Suna cikin rukunin sinadarai na flavonoid kuma suna da alhakin launukan ja, shunayya, da shuɗi a cikin 'ya'yan itatuwa, kayan lambu, da furanni da yawa. An san Anthocyanins saboda kaddarorin antioxidant da yuwuwar fa'idodin lafiya.
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Hydroxycitric acid CAS:6205-14-7
Hydroxycitric acid (HCA) wani sinadari ne na halitta da ake samu a cikin 'ya'yan itacen Garcinia cambogia. Ana amfani da shi a matsayin ƙarin abinci don rage kiba da haɓaka aikin motsa jiki.
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Cire Ginkgo Biloba CAS:90045-36-6
An samo ruwan Ginkgo Biloba ne daga ganyen bishiyar Ginkgo biloba. An yi amfani da shi a maganin gargajiya na kasar Sin tsawon ƙarnoni kuma yanzu ya shahara a duk duniya saboda fa'idodin da ke tattare da shi ga lafiya. An san ruwan Ginkgo Biloba saboda yawan sinadarin flavonoids da terpenoids, waɗanda ake kyautata zaton suna da kaddarorin hana tsufa.
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Gellan Gum CAS:71010-52-1
Gellan Gum wani sinadari ne mai narkewar ruwa wanda kwayar cuta Sphingomonas elodea ke samarwa. Ana amfani da shi a matsayin maganin shafawa, mai daidaita jiki, da kuma mai kauri a masana'antar abinci da magunguna.
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Galactooligosaccharide(GOS) CAS:6587-31-1
Galactooligosaccharide (GOS) wani sinadari ne na prebiotic wanda ya ƙunshi gajerun sarƙoƙi na ƙwayoyin galactose. Ana samunsa ta halitta a cikin kayayyakin kiwo kuma ana samar da shi ta hanyar amfani da enzymatic ko sinadarai. An san GOS da fa'idodin kiwon lafiya, musamman wajen tallafawa lafiyar hanji da haɓaka haɓakar ƙwayoyin cuta masu amfani a cikin tsarin narkewar abinci.
