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Streptococcus Thermophilus
Streptococcus thermophilus sanannen nau'in ƙwayoyin cuta ne na lactic acid wanda ake amfani da shi wajen samar da yogurt da cuku. An san shi da ikonsa na bunƙasa a cikin yanayi mai zafi, wanda hakan ya sa ya zama muhimmin sashi a cikin tsarin fermentation na samfuran kiwo daban-daban.
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Palmitoyl Pentapeptide CAS:214047-00-4
Palmitoyl Pentapeptide, wanda aka fi sani da Matrixyl, wani sinadari ne na roba wanda ake amfani da shi a cikin kayayyakin kula da fata saboda yuwuwar hana tsufa. Ana kyautata zaton yana taimakawa wajen haɓaka samar da collagen, inganta laushin fata, da kuma rage bayyanar wrinkles.
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Palmi-toyl Tetrapeptide3 CAS:1228558-05-1
Ana amfani da Palmi-toyl Tetrapeptide3 a cikin kayayyakin kula da fata don yuwuwar fa'idodin hana tsufa.
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Palmitoyl Oligopeptide-1 CAS:147732-56-7
Palmitoyl Oligopeptide-1, wanda kuma aka sani da palmitoyl pentapeptide-4, wani sinadari ne na roba da ake amfani da shi a cikin kayayyakin kula da fata saboda yuwuwar tasirinsa na hana tsufa.
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Cirewar Ganyen Zaitun CAS:32619-42-4
Cirewar Ganyen Zaitun wani ƙarin magani ne na halitta wanda aka samo daga ganyen bishiyar zaitun.
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Madecassoside CAS:34540-22-2
Madecassoside wani sinadari ne na halitta wanda aka samo daga shukar Centella asiatica, wacce aka fi sani da gotu kola. An san ta da kyawawan halayenta na sanyaya fata da kuma warkar da rauni.
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L-Cystine CAS:56-89-3
L-Cystine wani amino acid ne da ke faruwa ta halitta wanda aka samar ta hanyar hadakar kwayoyin L-cysteine guda biyu.
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Lauryl Glucoside CAS:110615-47-9
Lauryl Glucoside wani abu ne mai laushi wanda ba shi da ionic wanda aka samo daga tushen halitta kamar man kwakwa da sukari. Ana amfani da shi sosai a cikin kayayyakin kulawa na mutum da masu tsabtace gida saboda kyawunsa na tsaftacewa mai sauƙi.
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Laktis na Laktis
Lactococcus lactis wani ƙwayar cuta ce mai kama da Gram-positive wadda ake amfani da ita wajen samar da kayayyakin kiwo kamar cuku da madarar shanu. Haka kuma ana amfani da ita wajen haɗa abinci da abubuwan sha daban-daban, ciki har da yogurt da burodi mai tsami.
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Lactobacillus Salivarius
Lactobacillus Salivarius nau'in ƙwayoyin cuta ne na dangin Lactobacillus, wanda aka fi samu a cikin bakin ɗan adam da kuma hanyar narkewar abinci. Yana da kaddarorin probiotic kuma an san shi da yuwuwar inganta lafiyar baki da narkewar abinci.
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Lactobacillus Johnsonii
Lactobacillus Johnsonii nau'in ƙwayoyin cuta ne na lactic acid da ake samu a cikin tsarin narkewar abinci na ɗan adam. Yana cikin nau'in Lactobacillus kuma an san shi da kaddarorin probiotic, yana taimakawa wajen lafiyar narkewar abinci da aikin garkuwar jiki.
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Lactobacillus Gasseri
Lactobacillus Gasseri wani ƙwayar cuta ce ta probiotic wadda ake samu a cikin tsarin narkewar abinci na ɗan adam. An san ta da iyawarta na tallafawa lafiyar narkewar abinci da kuma haɓaka daidaitaccen ƙwayoyin cuta na hanji. An yi nazarin Lactobacillus Gasseri don yuwuwarta ta taimakawa wajen kiyaye tsarin garkuwar jiki mai lafiya da kuma tallafawa jin daɗin rayuwa gaba ɗaya.
