Bel da Hanya: Haɗin gwiwa, Jituwa da Cin Nasara
samfurori

Gina Jiki Mai Gina Jiki

  • Salicylic acid CAS:69-72-7

    Salicylic acid CAS:69-72-7

    Salicylic acid wani sinadari ne na beta hydroxy acid (BHA) wanda ake amfani da shi a cikin kayan kula da fata don cire ƙuraje da kuma hana kumburi.

  • Piroctone Olamine CAS:68890-66-4

    Piroctone Olamine CAS:68890-66-4

    Piroctone Olamine, wanda aka fi sani da Octopirox, wani sinadari ne na halitta wanda ke da kaddarorin fungal da antibacterial.

  • Tretinoin / Retinoic Acid CAS:302-79-4

    Tretinoin / Retinoic Acid CAS:302-79-4

    Tretinoin, wanda aka fi sani da retinoic acid, magani ne da ake amfani da shi a jiki wanda aka samo daga bitamin A. Ana amfani da shi musamman don ingancinsa wajen magance kuraje da cututtuka daban-daban na fata, da kuma rawar da yake takawa wajen haɓaka sabunta fata da fa'idodin hana tsufa.

  • Phenylethyl Resorcinol CAS:85-27-8

    Phenylethyl Resorcinol CAS:85-27-8

    Phenylethyl Resorcinol wani sinadari ne na roba da aka samo daga resorcinol, wani sanannen sinadari a cikin hadadden maganin fata. An san shi da yuwuwar haskaka fata da kuma kaddarorin antioxidant, wanda hakan ya sa ya zama abin nema a cikin kayan kwalliya da na kulawa na mutum.

  • Octanohydroxamic acid CAS:7377-03-9

    Octanohydroxamic acid CAS:7377-03-9

    Octanohydroxamic acid wani sinadari ne mai dauke da sinadarin C8H17NO2. Ana amfani da shi a matsayin sinadarin chelating a fannoni daban-daban na masana'antu, musamman wajen fitar da karafa kamar jan karfe, nickel, da cobalt daga ma'adinan su.

  • L-Tyrosine CAS:60-18-4

    L-Tyrosine CAS:60-18-4

    L-Tyrosine amino acid ne wanda ba shi da mahimmanci wanda ke aiki a matsayin abin da ke haifar da haɗakar muhimman ƙwayoyin jijiyoyi da hormones a cikin jiki. Yana taka muhimmiyar rawa a cikin haɗakar furotin kuma yana da tasiri ga ayyuka daban-daban na jiki.

     

  • L-Cysteine ​​CAS:52-90-4

    L-Cysteine ​​CAS:52-90-4

    L-Cysteine ​​amino acid ne wanda ba shi da mahimmanci, wanda ke aiki a matsayin tubalin gina furotin. Yana ɗauke da rukunin thiol kuma yana taka muhimmiyar rawa wajen samar da haɗin disulfide a cikin furotin. Bugu da ƙari, an san L-Cysteine ​​saboda kaddarorin antioxidant da aikace-aikace iri-iri a masana'antu daban-daban.

     

  • L-Aspartic Acid CAS:56-84-8

    L-Aspartic Acid CAS:56-84-8

    L-Aspartic Acid wani amino acid ne da ba shi da mahimmanci wanda ake samu a jikin ɗan adam ta halitta. Yana taka muhimmiyar rawa a cikin zagayowar urea, haɗakar furotin, da samar da makamashi. L-Aspartic Acid yana kuma da hannu wajen samar da wasu amino acid da neurotransmitters. Ana amfani da shi a matsayin kari don tallafawa aikin wasanni da aikin fahimta.

     

  • Hyaluronic Acid CAS:9004-61-9

    Hyaluronic Acid CAS:9004-61-9

    Hyaluronic Acid, wanda aka fi sani da hyaluronan, wani sinadari ne mai haske da laushi wanda jiki ke samarwa ta halitta. Ana samunsa galibi a cikin fata, kyallen da ke haɗe da fata, da idanu. Ana amfani da Hyaluronic Acid sau da yawa a cikin kayayyakin kula da fata saboda ikonsa na riƙe danshi, yana kiyaye fata ta jike da kuma kiba. Haka kuma ana amfani da shi a cikin kari na lafiya ga haɗin gwiwa saboda kayan shafawa, yana taimakawa wajen laushi da kuma sa mai a gidajen.

  • Hexamidine Diisethionate CAS:659-40-5

    Hexamidine Diisethionate CAS:659-40-5

    Hexamidine Diisethionate wani sinadari ne da ake amfani da shi a fannin kwalliya da kula da kai saboda tasirinsa na kashe ƙwayoyin cuta da kuma maganin kashe ƙwayoyin cuta.

  • Hexamidine Diisethionate CAS:659-40-5

    Hexamidine Diisethionate CAS:659-40-5

    Hexamidine Diisethionate wani sinadari ne da ake amfani da shi a fannin kwalliya da kula da mutane saboda tasirinsa na kashe ƙwayoyin cuta da kuma kashe ƙwayoyin cuta.

  • Cirewar Iri na Innabi CAS:84929-27-1

    Cirewar Iri na Innabi CAS:84929-27-1

    Ana samun ruwan 'ya'yan inabi daga 'ya'yan inabi kuma yana da wadataccen sinadarin antioxidants, galibi proanthocyanidins. An san wannan ruwan da fa'idodinsa ga lafiya kuma ana amfani da shi sosai a cikin abincin da ake ci da kuma kayayyakin kula da fata.