Betaine Anhydrous CAS:107-43-7 Farashin Mai Masana'anta
Inganta narkewar abinci: Betaine yana taimakawa wajen inganta lafiyar hanji ta hanyar haɓaka samar da enzymes na narkewar abinci da kuma haɓaka shan sinadarai masu gina jiki. Wannan zai iya haifar da ingantaccen narkewar abinci da kuma amfani da sinadarai masu gina jiki gaba ɗaya ga dabbobi.
Aikin girma: Bincike ya nuna cewa ƙarin sinadarin betaine a cikin abincin dabbobi na iya inganta ƙaruwar nauyi da ingancin abinci a nau'ikan dabbobi daban-daban, ciki har da kaji, aladu, da dabbobi. Yana taimaka wa dabbobi su yi amfani da abubuwan gina jiki yadda ya kamata, wanda ke haifar da ingantaccen ƙimar girma.
Rage Damuwa: Dabbobi galibi suna fuskantar damuwa saboda dalilai daban-daban kamar sufuri, canje-canje a abinci, ko yanayin muhalli. Betaine yana taimakawa wajen rage mummunan tasirin damuwa ta hanyar rage lalacewar oxidative, tallafawa aikin hanta, da haɓaka osmoregulation.
Tallafin Aikin Garkuwar Jiki: An gano cewa shigar da Betaine Anhydrous a cikin abincin dabbobi yana ƙara ƙarfin garkuwar jiki a cikin dabbobi. Yana inganta aikin ƙwayoyin garkuwar jiki, wanda ke haifar da ingantaccen kariya daga cututtuka da cututtuka.
Gudanar da Damuwar Zafi: Dabbobi, musamman kaji da aladu, na iya fuskantar damuwa ta zafi, wanda hakan ke shafar ayyukansu. An nuna cewa Betaine Anhydrous yana taimakawa wajen rage mummunan tasirin damuwa ta zafi ta hanyar inganta karfin antioxidant, rage lalacewar da zafi ke haifarwa, da kuma kiyaye ayyukan jiki na yau da kullun.
| Tsarin aiki | C5H11NO2 |
| Gwaji | 99% |
| Bayyanar | Foda fari |
| Lambar CAS | 107-43-7 |
| shiryawa | 25KG 1000KG |
| Rayuwar shiryayye | Shekaru 2 |
| Ajiya | A adana a wuri mai sanyi da bushewa |
| Takardar shaida | ISO. |








