Cirewar Hawthorn Berry CAS:84603-61-2 Mai Kaya na Masana'anta

Hawthorn yana ɗaya daga cikin shahararrun magungunan ganye da ake amfani da su a Turai tsawon shekaru da yawa. Hawthorn ya ƙunshi mahadi daban-daban kamar procyanidins, flavonoids waɗanda ke nuna kaddarorin antioxidant. Ana yin ruwan 'ya'yan itacen Hawthorne daga ƙananan 'ya'yan itacen ja da ke girma a kan bishiyar Hawthorne (Crataegus oxyactha).

Yi oda ko Nemi Farashi

Cikakken Bayani game da Samfurin

Alamun Samfura

Aikace-aikace da Tasiri

Hawthorn abinci ne da aka fi amfani da shi a 'ya'yan itace kuma ana iya amfani da shi azaman magani. Magungunan gargajiya na kasar Sin sun yi imanin cewa hawthorn yana da tasirin wargaza abinci da magance tsayawar abinci, ciwon mara mai tsanani, da kuma haɓaka zagayawar jini da kuma magance rashin ƙarfi. Babban abubuwan da ke cikin hawthorn sun haɗa da flavonoids, lactones, tartaric acid, bitamin, da abubuwa daban-daban. Babban maganin sa shine tsayawar abinci, wanda ke da tasirin wargaza ƙarancin qi da jini. Ana amfani da shi sosai a cikin rashin narkewar abinci, yana da kyau wajen cin nama, kuma yana da amfani da yawa a fagen zuciya da jijiyoyin jini. Yana iya rage hawan jini, diuresis, da kuma laushi jijiyoyin jini.

Samfurin Samfuri

Shirya Samfurin:

Ƙarin Bayani:

Tsarin aiki	C59H90O4
Gwaji	99%
Bayyanar	Foda Rawaya Mai Ruwan Kasa
Lambar CAS	84603-61-2
shiryawa	25KG
Rayuwar shiryayye	Shekaru 2
Ajiya	A adana a wuri mai sanyi da bushewa
Takardar shaida	ISO.