Glutamic Acid CAS:6899-05-4 Mai Kaya na Masana'anta

Glutamic acid (wanda aka takaita shi zuwa Glu ko E) yana ɗaya daga cikin amino acid 20-22 masu gina jiki, kuma codons ɗinsa sune GAA da GAG. Amino acid ne wanda ba shi da mahimmanci. Anions na carboxylate da gishirin glutamic acid ana kiransu glutamates. A kimiyyar jijiyoyi, glutamate muhimmin mai watsawa ne na jijiyoyi wanda ke taka muhimmiyar rawa wajen ƙarfafawa na dogon lokaci kuma yana da mahimmanci don koyo da ƙwaƙwalwa.

Yi oda ko Nemi Farashi

Cikakken Bayani game da Samfurin

Alamun Samfura

Aikace-aikace da Tasiri

Glutamic acid muhimmin sinadari ne a cikin metabolism na ƙwayoyin halitta. A cikin mutane, sunadaran abinci ana raba su ta hanyar narkewa zuwa amino acid, waɗanda ke aiki azaman mai samar da makamashi ga sauran ayyuka a cikin jiki. Babban tsari a cikin lalacewar amino acid shine transamination, inda ake canza rukunin amino acid zuwa α-ketoacid, wanda yawanci transaminase ke haɓaka. Glutamic Acid amino acid ne wanda foda ne mai farin lu'ulu'u wanda ke narkewa kaɗan a cikin ruwa. gishiri shine monosodium glutamate (msg) wanda ke aiki azaman mai haɓaka ɗanɗano a cikin nama. Hakanan shine sinadari mai gina jiki, ƙarin abinci, da madadin gishiri.

Samfurin Samfuri

Shirya Samfurin:

Ƙarin Bayani:

Tsarin aiki	C5H9NO4
Gwaji	99%
Bayyanar	Foda fari
Lambar CAS	6899-05-4
shiryawa	25KG
Rayuwar shiryayye	Shekaru 2
Ajiya	A adana a wuri mai sanyi da bushewa
Takardar shaida	ISO.