Sucralose CAS:56038-13-2 Mai Kaya na Masana'anta

Sucralose (1,6-dichloro-1,6-dideoxy-p-fructofuranosyl-4-chloro-oc- D-galactopyra-noside) wani zaki ne mai gina jiki wanda ba shi da sinadarai masu gina jiki wanda aka gina shi da sucrose. Ana yin chlorine a cikinsa kuma haɗin glycoside tsakanin zobba biyu yana da juriya ga hydrolysis ta hanyar acid ko enzymes, don haka ba ya narkewa. Yana da sau 400 zuwa 800 na zaƙin sucrose, yana narkewa sosai a cikin ruwa, kuma yana da ƙarfi a cikin zafi. Ana iya amfani da shi a cikin kayayyakin abinci da aka gasa ko soya. Ana samar da Sucralose ta hanyar zaɓar chlorination na ƙwayar sucrose ta amfani da tsarin mallakar Tate da LyIe wanda ke maye gurbin ƙungiyoyin hydroxyl guda uku (OH) da atom guda uku na chlorine (Cl). Ana amfani da Sucralose a matsayin wakili mai ƙara dandano a cikin abubuwan sha, abinci, da aikace-aikacen magunguna. Yana da ƙarfin ƙara dandano kusan sau 300-1000 na sucrose kuma ba shi da ɗanɗano bayan dandano. Ba shi da wani sinadari mai gina jiki, ba ya haifar da ciwon suga, ba ya haifar da ciwon hakori, kuma ba ya haifar da wani martani ga sinadarin glycemic.