Nisin CAS:1414-45-5 Mai Kaya na Masana'anta
Nisin wakili ne na ƙwayoyin cuta da aka samo daga tsarkakken fermentation na wasu nau'ikan streptococcus lactis lancefield group n. Shirin nisin ya ƙunshi nisin, ƙungiyar peptides masu alaƙa da aikin maganin rigakafi. Ana amfani da shi don hana fitowar ƙwayoyin clostridium botulinum da samuwar guba a cikin ƙwayoyin cuku da aka yi amfani da su da kuma ƙwayoyin cuku da aka yi amfani da su; ƙwayoyin cuku da aka yi amfani da su da 'ya'yan itatuwa, kayan lambu, ko nama; da kuma ƙwayoyin cuku da aka yi amfani da su da 'ya'yan itatuwa, kayan lambu, ko nama. Lactococcus lactis ne ke samar da Nisin (Nisaplin). Yana da ingantaccen maganin peptide na lantibiotic. Nisin bacteriocin ne mai yawan ƙwayoyin cuta wanda ke shafar ƙwayoyin cuta na Gram-positive, duk da haka, ba shi da tasiri ko kaɗan ga ƙwayoyin cuta na Gram-negative, yisti ko fungi. An nuna cewa nisin yana da ikon hana haɓakar kusan dukkanin ƙwayoyin cuta na Gram-positive da aka gwada.
| Tsarin aiki | C143H230N42O37S7 |
| Gwaji | 99% |
| Bayyanar | Foda fari |
| Lambar CAS | 1414-45-5 |
| shiryawa | 25KG |
| Rayuwar shiryayye | Shekaru 2 |
| Ajiya | A adana a wuri mai sanyi da bushewa |
| Takardar shaida | ISO. |








