Bel da Hanya: Haɗin gwiwa, Jituwa da Cin Nasara
samfurori

Kayayyaki

L(+)-Lacticacid CAS:79-33-4

L(+)-lactic acid wani nau'in lactic acid ne da ke wanzuwa a cikin tsari na hannun hagu mai tsabta. Ruwa ne mara launi, mai narkewa cikin ruwa, mai ɗanɗano da ƙamshi mai ɗan acid. Wannan acid ɗin halitta yana samuwa a zahiri a cikin abinci mai ɗumi kamar yogurt da sauerkraut. L(+)-lactic acid yana da aikace-aikace daban-daban na masana'antu saboda halaye da kuma iyawarsa.


Cikakken Bayani game da Samfurin

Alamun Samfura

Aikace-aikace da Tasiri:

L(+)-lactic acid yana samun aikace-aikace iri-iri a masana'antu saboda halaye daban-daban. A masana'antar abinci, ana amfani da shi azaman mai ƙara acid da haɓaka ɗanɗano a cikin kayayyaki kamar abubuwan sha, pickles, kayan kiwo, da kayan gasa. Ɗanɗanon sa mai laushi yana taimakawa ga yanayin ɗanɗano na waɗannan abubuwan da ake amfani da su gaba ɗaya. A fannin magunguna, L(+)-lactic acid yana taka muhimmiyar rawa a cikin tsarin isar da magunguna da tsari. Ana amfani da shi wajen samar da wasu magunguna kuma yana aiki azaman mai taimakawa wajen shirya magunguna. Daidaitonsa da narkewarsa sun sa ya dace da aikace-aikacen magunguna daban-daban. A cikin kayan kwalliya, ana amfani da L(+)-lactic acid azaman sinadari a cikin kayayyakin kula da fata, musamman a cikin exfoliants da barewa. Sifofin exfoliation masu laushi suna taimakawa wajen inganta yanayin fata da bayyanarsa, wanda hakan ya sa ya zama sananne a cikin tsarin kula da fata. Bugu da ƙari, yana iya aiki azaman mai daidaita pH a cikin tsarin kwalliya. Bugu da ƙari, ana amfani da L(+)-lactic acid a cikin noma azaman ɓangaren takin zamani da kwandishan ƙasa. Yana iya taimakawa wajen inganta ingancin ƙasa da haɓaka ci gaban shuke-shuke ta hanyar samar da muhimman abubuwan gina jiki da daidaita matakan pH na ƙasa. Yanayinsa na lalacewa ta hanyar halitta ya sa ya zama zaɓi mai kyau ga muhalli a ayyukan noma. Aikace-aikacen masana'antu na L(+)-lactic acid sun haɗa da amfani da shi azaman monomer wajen samar da polymers masu lalacewa ta hanyar halitta. Ana amfani da waɗannan polymers a cikin kayan marufi, yadi, da na'urorin likitanci, suna ba da madadin dorewa ga robobi na gargajiya da rage tasirin muhalli. A fannin likitanci, L(+)-lactic acid yana da mahimmanci a cikin gwaje-gwajen bincike da nazarin bincike wanda ke mai da hankali kan hanyoyin rayuwa da ayyukan enzyme. Kasancewarsa a cikin gwaje-gwajen biochemical yana taimakawa wajen fahimtar hanyoyin ilimin halittar jiki da hanyoyin cututtuka. Gabaɗaya, kaddarorin L(+)-lactic acid masu aiki da yawa sun sa ya zama mai mahimmanci a fannoni daban-daban, gami da abinci, magunguna, kayan kwalliya, noma, masana'antu, da kiwon lafiya. Aikace-aikacensa daban-daban suna nuna mahimmancinsa a matsayin muhimmin sinadari tare da fa'idodi masu amfani da yawa, tun daga haɓaka ɗanɗano zuwa ci gaban abu mai ɗorewa.

Samfurin Samfuri:

Foda amino acid 1
Foda amino acid 2

Shirya Samfurin:

Foda amino acid3
Foda amino acid guda 4
Foda amino acid guda 5
Foda amino acid 6

Ƙarin Bayani:

Tsarin aiki C3H6O3
Gwaji 99%
Bayyanar farin foda
Lambar CAS 79-33-4
shiryawa Ƙarami da girma
Rayuwar shiryayye Shekaru 2
Ajiya A adana a wuri mai sanyi da bushewa
Takardar shaida ISO.

 


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