Curcumin (turmeric) 95% CAS:458-37-7 Mai Kaya na Masana'anta
Curcumin shine babban curcuminoid na sanannen turmeric na Indiya, wanda memba ne na dangin citta (Zingiberaceae). Curcuminoids polyphenols ne kuma suna da alhakin launin rawaya na turmeric. An daɗe ana amfani da curcumin sosai a masana'antar abinci a matsayin launin halitta na gama gari. Ana amfani da shi galibi don rini na abincin gwangwani, kayayyakin tsiran alade da kayayyakin miyar waken soya. Adadin curcumin da ake amfani da shi ana ƙayyade shi ne ta hanyar buƙatun samarwa na yau da kullun. Tsarin samfurin abinci mai aiki tare da curcumin a matsayin babban sashi na iya zama abinci na gama gari ko wasu nau'ikan da ba na abinci ba, kamar capsules, kwayoyi ko allunan. Don nau'in abinci na gabaɗaya, ana iya la'akari da wasu abinci masu launin rawaya, kamar kek, alewa, abubuwan sha, da sauransu.
| Tsarin aiki | C21H20O6 |
| Gwaji | kashi 95% |
| Bayyanar | Foda mai launin lemu |
| Lambar CAS | 458-37-7 |
| shiryawa | 25KG |
| Rayuwar shiryayye | Shekaru 2 |
| Ajiya | A adana a wuri mai sanyi da bushewa |
| Takardar shaida | ISO. |








