Bromelain CAS:9001-00-7
A cikin kari na abinci, bromelain galibi ana haɗa shi don tallafawa aikin narkewar abinci ta hanyar taimakawa wajen wargaza furotin da haɓaka shan abubuwan gina jiki. Ta hanyar taimakawa wajen narkewar furotin na abinci, bromelain na iya taimakawa wajen rage rashin jin daɗin narkewar abinci lokaci-lokaci, kumburi, da iskar gas, yana haɓaka jin daɗin ciki da inganci gaba ɗaya. Bugu da ƙari, kaddarorin hana kumburi na bromelain suna sa ya zama da amfani ga mutanen da ke neman tallafi don lafiyar haɗin gwiwa da motsi. Ta hanyar daidaita martanin kumburi da haɓaka aikin rigakafi mai daidaito, bromelain yana ba da gudummawa ga kiyaye jin daɗin haɗin gwiwa da sassauci, musamman bayan lokutan motsa jiki ko motsa jiki. Bugu da ƙari, bromelain ana daraja shi saboda yuwuwar rawar da yake takawa a cikin abinci mai gina jiki da murmurewa na wasanni, domin yana iya taimakawa wajen sarrafa kumburi da motsa jiki ke haifarwa, haɓaka gyaran tsoka, da tallafawa murmurewa bayan motsa jiki. 'Yan wasa da masu sha'awar motsa jiki na iya amfana daga haɗa bromelain cikin tsarin abinci mai gina jiki don taimakawa wajen inganta murmurewa da haɓaka aikin jiki gaba ɗaya. Bugu da ƙari, amfani da bromelain a saman jiki a cikin tsarin kula da fata yana ba da fa'idodi masu kariya da hana kumburi. Ayyukansa na enzymatic yana taimakawa wajen cire ƙwayoyin fata da suka mutu a hankali, yana haɓaka laushin fata da haɓaka ingancin sauran sinadaran kula da fata. Bugu da ƙari, kaddarorin hana kumburi na bromelain suna taimakawa wajen kwantar da ƙaiƙayi na fata da kuma haɓaka daidaiton launin fata. Gabaɗaya, amfani da bromelain mai fuskoki da yawa wajen haɓaka jin daɗin narkewar abinci, lafiyar gaɓoɓi, murmurewa daga motsa jiki, da kula da fata yana nuna sauƙin amfani da ƙimarsa a fannoni daban-daban na kiwon lafiya da walwala. Ayyukan enzymatic na halitta da tasirinsa na tallafi suna sanya shi a matsayin mai taimako mai amfani wajen cimma ingantaccen aikin narkewar abinci, kiyaye salon rayuwa mai aiki, da haɓaka jin daɗin rayuwa gabaɗaya.
| Tsarin aiki | |
| Gwaji | 99% |
| Bayyanar | farin foda |
| Lambar CAS | 9001-00-7 |
| shiryawa | Ƙarami da girma |
| Rayuwar shiryayye | Shekaru 2 |
| Ajiya | A adana a wuri mai sanyi da bushewa |
| Takardar shaida | ISO. |








