BC Grade CAS:9001-37-0 Farashin Mai Masana'anta
Masana'antar Abinci: Ana amfani da glucose oxidase a matsayin na'urar auna matakan glucose a cikin kayayyakin abinci. Wannan yana da mahimmanci musamman wajen samar da giya, giya, da kayayyakin kiwo inda lura da matakan glucose zai iya taimakawa wajen tabbatar da ingancin samfura da kuma hana lalacewa.
Ganewar Asibiti: Ana amfani da sinadarin glucose oxidase a cikin na'urorin auna glucose don auna matakan glucose a cikin jini da sauran ruwan jiki. Wannan yana taka muhimmiyar rawa wajen kula da ciwon suga, yana ba mutane damar sa ido kan matakan sukari a cikin jininsu.
Magunguna: Ana amfani da glucose oxidase wajen samar da gluconic acid, wani muhimmin sinadari a cikin nau'ikan magunguna daban-daban. Ana amfani da Gluconic acid a cikin magunguna don inganta kwanciyar hankali, a matsayin maganin chelating, da kuma a cikin kayayyakin kula da fata saboda kaddarorin exfoliation.
Fasahar Halitta: Ana amfani da Glucose oxidase a cikin hanyoyi daban-daban na fasahar halittu, ciki har da samar da man fetur, maganin rigakafi, da enzymes. Yana taimakawa wajen daidaita metabolism na glucose kuma ana iya amfani da shi azaman kayan aiki don sarrafawa da inganta hanyoyin fermentation na ƙwayoyin cuta.
| Tsarin aiki | NA |
| Gwaji | 99% |
| Bayyanar | Foda mai launin rawaya |
| Lambar CAS | 9001-37-0 |
| shiryawa | Ƙarami da girma |
| Rayuwar shiryayye | Shekaru 2 |
| Ajiya | A adana a wuri mai sanyi da bushewa |
| Takardar shaida | ISO. |








