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Glycine CAS: 56-40-6 Mai Bayar da Maƙera

Glycine, wanda kuma aka sani da aminoacetic acid, shine mafi sauƙi daga cikin mambobi 20 na jerin amino acid kuma shine muhimmin amino acid ga jikin ɗan adam.Farin lu'ulu'u ne ko haske rawaya crystalline foda a zafin jiki.Yana da ɗanɗano mai daɗi na musamman, wanda zai iya rage ɗanɗanon acidic da alkaline, rufe dacin ƙara saccharin a abinci, da haɓaka zaƙi.


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Aikace-aikace da Tasiri

Ana iya amfani da Glycine azaman shirye-shiryen amino acid, buffer don chlortetracycline, da kuma azaman ɗanyen roba don maganin cutar Parkinson L-dopa.Hakanan tsaka-tsaki ne na imidazolic acid ethyl ester kuma magani ne na warkewa adjuvant.Yana iya magance yawan nauyin acid na ciki na neurogenic kuma yana da tasiri wajen hana wuce gona da iri na ulcer acid.A cikin masana'antar abinci, ana amfani da shi azaman dabarar barasa na roba, samfuran da aka bushe, sarrafa nama, da abubuwan sha masu daɗi, da kuma saccharin de base agent.Ana iya amfani da shi azaman mai sarrafa pH, ƙara zuwa mafita na lantarki, ko azaman ɗanyen abu don sauran amino acid.An yi amfani da shi azaman reagent na biochemical da sauran ƙarfi a cikin haɗin gwiwar kwayoyin halitta da biochemistry.

Samfurin Samfura

56-40-6-1
56-40-6-2

Shirya samfur:

65072-01-7-2

Ƙarin Bayani:

Abun ciki Saukewa: C2H5NO2
Assay 99%
Bayyanar Farin Foda
CAS No. 56-40-6
Shiryawa 25KG
Rayuwar Rayuwa shekaru 2
Adana Ajiye a wuri mai sanyi da bushewa
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