Matsayin ciyarwar L-Lysine shine muhimmin amino acid mai mahimmanci don abinci mai gina jiki.Ana amfani da ita azaman ƙari don tabbatar da dabbobi sun sami matakan da suka dace na wannan sinadari a cikin abincinsu.L-Lysine yana da mahimmanci don haɓakar haɓaka mai kyau, haɓaka tsoka, da haɓakar furotin gabaɗaya a cikin dabbobi.Yana da mahimmanci musamman ga dabbobin monogastric kamar alade, kaji, da kifi, saboda ba za su iya haɗa L-Lysine da kansu ba kuma suna dogaro da tushen abinci.Matsayin ciyarwar L-Lysine yana taimakawa haɓaka aikin dabba, haɓaka ingantaccen jujjuya abinci, da tallafawa tsarin rigakafi mai lafiya.A cikin tsarin ciyarwa, ana ƙara L-Lysine don daidaita bayanin martabar amino acid, musamman a cikin abinci na tushen tsire-tsire waɗanda ƙila ba su da ƙarfi a cikin wannan muhimmin sinadari.