TAPS-NA CAS: 91000-53-2 Farashin Mai ƙira
Buffering pH: TAPS-Na galibi ana amfani da shi azaman wakili na buffer don kiyaye takamaiman kewayon pH a cikin gwaje-gwajen dakin gwaje-gwaje.Yana iya tsayayya da canje-canje a cikin pH da ke haifar da dilution, canjin zafin jiki, ko ƙari na acid ko tushe.
Enzyme da nazarin furotin: TAPS-Na akai-akai ana aiki dashi a cikin bincike na enzymatic da furotin saboda ikonsa na kiyaye kwanciyar hankali na pH a cikin gwaje-gwajen da suka shafi enzymes ko sunadarai.Yana taimakawa kula da mafi kyawun pH don aikin enzyme ko naɗewar furotin.
Matsakaicin al'adar salula: Ana iya ƙara TAPS-Na zuwa kafofin watsa labarai na al'adun tantanin halitta don kiyaye tsayayyen yanayin pH, wanda ke da mahimmanci ga haɓaka da yuwuwar sel a cikin vitro.
Western blotting da furotin electrophoresis: TAPS-Na Ana amfani da Western blotting da furotin electrophoresis dabaru don tabbatar da barga pH yanayi a lokacin gel electrophoresis da kuma canja wurin sunadaran zuwa membranes.
Abun ciki | Saukewa: C7H16NNAO6S |
Assay | 99% |
Bayyanar | Farin foda |
CAS No. | 91000-53-2 |
Shiryawa | Karami da girma |
Rayuwar Rayuwa | shekaru 2 |
Adana | Ajiye a wuri mai sanyi da bushewa |
Takaddun shaida | ISO. |