Sodium Gishiri Gishiri CAS: 139-41-3 Manufacturer Price
Wakilin Buffering: TAPS-Na ana yawan amfani dashi azaman wakili na buffering a cikin nazarin halittu da nazarin halittu.Yana taimakawa tabbatar da daidaiton matakin pH a cikin yanayin gwaji, yana tabbatar da ingantattun sakamakon da za'a iya sakewa.
Ƙarfafa pH: TAPS-Na sananne ne don ƙaƙƙarfan kwanciyar hankali na pH.Zai iya kula da pH mai tsayi a kan kewayon fadi, wanda ya sa ya dace da gwaje-gwajen da ke buƙatar madaidaicin kulawar pH.
Nazarin Enzyme: Ana amfani da TAPS-Na sau da yawa a cikin nazarin enzyme don kula da pH a mafi kyawun kewayon ayyukan enzyme.Yana taimakawa tabbatar da cewa enzyme yana aiki da kyau kuma yana samar da sakamako mai dogara.
Binciken Protein: Ana amfani da TAPS-Na a cikin binciken furotin don sarrafa pH yayin hakar furotin, tsarkakewa, da adanawa.Yana taimakawa wajen kiyaye kwanciyar hankali da ayyukan sunadaran a ƙarƙashin yanayin gwaji.
Al'adun Kwayoyin Halitta: Ana amfani da TAPS-Na a cikin kafofin watsa labaru na al'ada don sarrafawa da kula da matakan pH masu mahimmanci don ci gaban tantanin halitta da iyawa.Yana ba da ingantaccen yanayi don sel don yaduwa da aiki yadda ya kamata.
Yamma Blotting: TAPS-Na wani lokaci ana amfani da shi a cikin dabarun gogewa na Yamma don kula da pH da ake so don canja wurin furotin da haɗin kai.Yana taimakawa inganta inganci da daidaiton gwaje-gwajen gogewar Yamma.
Abun ciki | Saukewa: C6H14NNAO4 |
Assay | 99% |
Bayyanar | Ruwa mara launi |
CAS No. | 139-41-3 |
Shiryawa | Karami da girma |
Rayuwar Rayuwa | shekaru 2 |
Adana | Ajiye a wuri mai sanyi da bushewa |
Takaddun shaida | ISO. |