Buckwheat Cire CAS: 89958-09-8

Lafiyar narkewar abinci: Ciwon buckwheat ya ƙunshi fiber na abinci, wanda zai iya tallafawa narkewar lafiya a cikin dabbobi ta hanyar haɓaka motsin hanji na yau da kullun da hana maƙarƙashiya.Hakanan yana iya taimakawa inganta haɓakar abubuwan gina jiki a cikin sashin gastrointestinal.

Taimakon tsarin rigakafi: Cire buckwheat shine tushen tushen antioxidants wanda zai iya taimakawa wajen ƙarfafa tsarin rigakafi na dabbobi.Antioxidants suna taka muhimmiyar rawa wajen kawar da radicals masu cutarwa da rage yawan damuwa, wanda zai iya haɓaka lafiyar dabbobi gaba ɗaya.

Kariyar abinci mai gina jiki: An san tsantsar buckwheat don ƙimar sinadirai mai girma.Ya ƙunshi nau'ikan amino acid daban-daban, bitamin, da ma'adanai waɗanda zasu iya ba da ƙarin abubuwan gina jiki ga tsarin abinci na dabba.Ta hanyar shigar da tsantsar buckwheat a cikin abincin, dabbobi za su iya samun daidaitaccen ma'auni mai ma'ana mai gina jiki iri-iri.

Ciyar da abinci: Cire buckwheat shima yana iya haɓaka jin daɗin abincin dabbobi saboda ɗanɗanonsa da ƙamshi.Wannan na iya ƙarfafa dabbobi su cinye abincin, inganta ingantaccen abinci da ci gaba da cin abinci mai gina jiki.

Antibacterial Properties: An gano tsattsauran buckwheat don nuna ayyukan kashe kwayoyin cuta a kan wasu ƙwayoyin cuta, wanda zai iya taimakawa wajen kiyaye lafiyar dabbobi ta hanyar hana kamuwa da cututtuka.